Ohio State University
OSU e-Taste
Research prototypeSensor and microfluidic actuator system that transmits and recreates basic taste sensations.
Price not verified
University photograph of e-Taste actuator and mouth interface on a dental cast.
- Experimental apparatus shown on a dental cast. Taste replication is not complete reproduction of eating or smelling food.
Key details
- Designed for
- Remote taste-interface research ↗
PRICES & AVAILABILITY
Prices & availability
No verified price in this audit.
University technology available for licensing, not a consumer product; no retail price.
Experimental apparatus shown on a dental cast. Taste replication is not complete reproduction of eating or smelling food.
Prices are snapshots, not a live stock feed. Taxes, shipping, prescription lenses and accessories can change the total.
Specifications
- Designed for
- Remote taste-interface research ↗
- Form factor
- Sensor platform and mouth-interface actuator ↗
- Tastes
- Sweet, sour, salty, bitter and umami ↗
- Sensing
- Chemical concentration sensors ↗
- Delivery
- Electromagnetic pump and microfluidic interface ↗
- Medium
- Tastant solutions delivered through hydrogel ↗
- Communication
- Wireless sensor-to-actuator link ↗
- Publication
- Science Advances, 2025 ↗
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